Cauliflower fritters are great as a side dish and as a separate dish. I recommend it with homemade mayonnaise or flavorful butter.
Cooking time 30 min.
Serving quantity 4
Ingredients :
Cauliflower 450g
Egg 3 pcs.
White onion ½ pcs.
Salt and pepper to taste
Butter for frying 110g
Step 1
Chop the cabbage in a blender and finely chop the onion. Put everything in a bowl, add eggs, salt, pepper, mix and leave to stand for 5-10 minutes.
Step 2
Melt the butter over medium heat and fry the pancakes for 4-5 minutes on each side.
Bon appetit!
Energy Value per Serving
Calories from fat 234
Calories 278
Fats: 26g
Carbohydrates: 5
Fiber: 3 g
Digestible carbohydrates: 2 g
Protein: 7 g
