A simple and incredibly delicious recipe for broccoli cutlets that the whole family will love! Only 2g of carbs and 68 kcal in one piece!
Cooking Time 20 min.
Serving amount 18
Ingredients :
Broccoli, cooked, chopped 250 g
Cheddar cheese, grated 225 g
Grated Parmesan cheese 30 g
1 egg
Almond flour 15 g
Garlic powder: half a tsp.
Salt to taste
Step 1
In a bowl, mix all the ingredients together thoroughly. Place the balls of dough on a baking tray lined with parchment. We have 18 balls. Lightly press each ball on top with a fork.
Step 2
Bake for 12 minutes in a preheated 180°C oven. Then, flip the patties and bake for another 6-8 minutes until golden brown.
Bon appetit!
