Cherries and chocolate – the perfect combination! And such a dessert on a diet is a gift at all! Yes, we finally found a delicious and affordable chocolate that you can eat on keto) Don’t deny yourself the pleasure!
Cooking Time 60 min.
Portion quantity 12
Ingredients :
Coconut Butter 80g
Sugar-free chocolate 56g
Erythritol 1 tablespoon
Vanilla flavoring to taste
Frozen cherries 100g
Step 1
Defrost the cherries. Melt the coconut oil in the microwave. Then melt chocolate in microwave (30 seconds, stir, another 30 seconds).
If you don’t have a microwave, use a water bath.
Step 2
Mix butter, chocolate, erythritol and flavoring until smooth. Carefully add the cherries. Spoon the mixture into molds with a tablespoon and place in the freezer for an hour.
Bon appetit!
Energy Value per Serving
Calories from fat 54
Calories 67
Fats: 6 g
Carbohydrates: 2 g
Fiber: 1,5 g
Digestible carbohydrates: 0.5 g
Protein: 0,5 g
