SCONES WITH OREGANO

SCONES WITH OREGANO

Another experiment with scones was a success! These oregano babies are great) Plus, there are only 5 ingredients in the base: egg, olive oil, almond flour, salt, and oregano. It can, by the way, be replaced with a mixture of Italian or Provencal herbs. The main trick...
ITALIAN CHEESE BREAD

ITALIAN CHEESE BREAD

Salami, Provolone cheese and hot peppers wrapped in cheese dough – a great hearty lunch recipe for those on a keto diet. Don’t forget the vitamins and fiber – add a fresh spinach salad to the baked goods. This keto recipe uses coconut flour and flax...
BUNS

BUNS

Another variation on the fathead dough theme – tender, airy scones! In fact, this dough is a mixture of cheese and flour analog, but the texture of the bread is very interesting, almost indistinguishable from the usual yeast bread. Try it, experiment with baking...
PEANUT BUTTER BREAD IN THE MICROWAVE

PEANUT BUTTER BREAD IN THE MICROWAVE

A very simple, yet delicious recipe for keto bread. Low in carbs, cooks in a couple of minutes, perfect for mini toast or sandwiches. Enjoy Cooking time 2 min. Number of servings 6. Ingredients : Peanut butter, no sugar 85g 1 egg. Apple cider vinegar, 6% tsp....